Frozen Tequila Piña Colada
Gran centenario® Reposado
WHAT YOU NEED:
- 2 oz Gran Centenario® Reposado Tequila
- 4 ounce (about 2 scoops) Coconut Sorbet
- ½ cup Frozen Pineapple
- 1 oz Pineapple Juice
- 1 oz Fresh Lime Juice
- ½ cup Ice
- Garnish: Skewered Candied Pineapple
HOW TO MAKE IT:
Place all ingredients in a blender except the garnish and puree until smooth. Add ½ cup ice and pulse until desired consistency. Pour into a chilled glass. Garnish with candied pineapple on a skewer and sprinkle with the sea salt.
