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Cocktail

Cucumber Cooler

Ingredients

2 oz Centenario Tequila^™ Plata
1 oz Elderflower Liqueur
1/2 oz Fresh Lemon Juice
3 Cucumber Slices
3 Cilantro Sprig Tops
Garnish: 1 Cucumber Ribbon, 1 Lemon Wheel, 1 Cilantro Sprig

Directions

1. Muddle cucumber and cilantro in a cocktail shaker.
2. Add all remaining ingredients and ice.
3. Shake hard to further muddle and combine.
4. Strain into a rocks glass over fresh ice and garnish with a skewered cucumber ribbon, lemon wheel, and cilantro sprig.

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