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Cocktail

Bloody Maria

Ingredients

  • 2 oz Centenario™ Tequila Plata
  • 3 oz Bloody Mary Mix
  • 2 Dashes Mexican Hot Sauce
  • 2 Dashes Worcestershire Sauce
  • 1 Lime Wheel
  • 1 Sprig Cilantro
  • 2 Cucumber Slices
  • Garnish: 1 Cucumber Slice, 1 Lime Wheel, 1 Cilantro Sprig Chili Salt (like Tajin)
  • Glass: Collins

Directions

1. Muddle cucumber slices, lime wheel, and cilantro in cocktail tin.
2. Add Centenario™ Tequila Plata and bloody mary mix to cocktail tin with ice.
3. Shake and strain into a collins glass over fresh ice.
4. Garnish with a cucumber coin, lime wheel, and cilantro sprig.

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