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Cocktail
Paloma Tricolor
Ingredients
- 2 oz Gran Centenario® Plata
- Squeeze of Lime
- Grapefruit Soda
- Garnish: 1 Lime Wedge, Chili Salt, White Salt
- Glass: Highball
Directions
1. Rim half of glass with white salt and half with chili salt.
2. Add ice to your glass, then Gran Centenario Plata, lime juice and grapefruit soda.
3. Stir gently and garnish with a lime wedge.
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